Pistachio Fudge Recipe (2024)

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Pistachio Fudge

From annieamie 15 years ago

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  • - to make
  • Serves 25

This recipe comes directly from McCormick Foods. If you're a fudge and a pistachio lover, this is the recipe for you! Its so easy to make and delicious, too.

  • fudge
  • green
  • pistachio
  • nuts
  • nutty
  • sweet
  • stovetop
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    • fudge
    • green
    • pistachio
    • nuts
    • nutty
    • sweet
    • stovetop
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    • 1 pound white baking chocolate
    • 1 package (8 ounces) cream cheese, softened
    • 3 cups confectioners' sugar
    • 1/2 teaspoon McCormick® Pure Vanilla Extract
    • 1/4 teaspoon McCormick® Pure Almond Extract
    • 1/8 teaspoon McCormick® Green Food Color
    • 1/2 cup chopped pistachios
    • Additional pistachios for garnish, if desired

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Ingredients

  • 1 pound white baking chocolate shopping list
  • 1 package (8 ounces) cream cheese, softened shopping list
  • 3 cups confectioners' sugar shopping list
  • 1/2 teaspoon McCormick® pure vanilla extract shopping list
  • 1/4 teaspoon McCormick® Pure almond extract shopping list
  • 1/8 teaspoon McCormick® green food color shopping list
  • 1/2 cup chopped pistachios shopping list
  • Additional pistachios for garnish, if desired shopping list

How to make it

  • Line an 8-inch square pan with foil, allowing foil to extend over sides of pan.
  • Spray with no stick cooking spray.
  • Melt chocolate as directed on package.
  • Beat cream cheese in large bowl with electric mixer until smooth. Gradually beat in sugar on low speed until well blended.
  • Add melted chocolate, extracts and food color; mix well.
  • Stir in chopped pistachios.
  • Spread evenly in prepared pan.
  • Garnish with additional pistachios, if desired.
  • Refrigerate at least 1 hour or until firm.
  • Use foil to lift out of pan onto cutting board.
  • Cut into 25 (1 1/2-inch) squares.
  • Store in refrigerator.
  • Substitute: One bag (12 ounces) white chocolate chips can be substituted for the white chocolate squares.
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Reviews & Comments 9
  • All Comments
  • Your Comments

    " It was excellent "

    SleepingTiger54 ate it and said...

    This was very easy to make and came out better than expected! I highly recommend this recipe!

    Was this review helpful? Yes Flag
  • beadlady1010 13 years ago

    Wow!! This sounds soooooooo good! Can't wait to try this recipe.

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    " It was excellent "

    gapeach55 ate it and said...

    sounds delish! Love it all!

    Was this review helpful? Yes Flag

    " It was excellent "

    berry ate it and said...

    Sounds delicious... beautiful picture.. 5

    Was this review helpful? Yes Flag

    " It was excellent "

    ahmed1 ate it and said...

    Wowww!! I just can't resist.This is Heaven!!

    Was this review helpful? Yes Flag
  • hooch 15 years ago

    yip, I'am and I will be making this,so soon its nearly cooking...Thanks for a realy great one,Happy Days!

    Was this review helpful? Yes Flag
  • silver_raven_venus 15 years ago

    oh this sounds yummy....I'm going to try to veganize it ;-)

    Was this review helpful? Yes Flag

    " It was excellent "

    gardenladyzoe ate it and said...

    Wow, I love pistachios!!! I have got to try this...it sounds heavenly!

    Was this review helpful? Yes Flag

    " It was excellent "

    trigger ate it and said...

    Pistachio is my favorite nut love this white chocolate and the presentation is exquisites
    Michael

    Was this review helpful? Yes Flag

    " It was excellent "

    minitindel ate it and said...

    ok im in heaven leave me here with your fudge !!!!

    Was this review helpful? Yes Flag

The Cook

annieamie

Los Angeles, US

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The Rating

Reviewed by 10 people

  • ok im in heaven leave me here with your fudge !!!!

    minitindel in THE HEART OF THE WINE COUNTRY loved it

  • Pistachio is my favorite nut love this white chocolate and the presentation is exquisites
    Michael

    trigger in loved it

  • Wow, I love pistachios!!! I have got to try this...it sounds heavenly!

    gardenladyzoe in Snyder loved it

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Pistachio Fudge Recipe (2024)
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